I recently had the pleasure of chatting with Four Seasons Magazine about wedding favors and how to make them stand out. From memorable to personal, there's a suggestion here for everyone! To check out the whole article, head over to The Four Seasons Magazine.
Food is always a crowd pleaser. Here is just a sample of some food highlights from our recent clients. Pretzels with labels that said "Kim and Bill tied the knot," jars of locally made honey with tags saying "Love is Sweet," a giant periodic table of macarons and test tubes with candied sunflower seeds for a couple who work as scientists and gourmet ice cream sandwiches with edible labels.